Annie Chun's Vegan Tonkotsu Ramen Soup Bowl - Ready in 2 minutes!

Description

THIS LISTING IS FOR A SINGLE ITEM. SHIPPING IS COMBINED FLAT RATE FOR YOUR ENTIRE ORDER.
Annie Chun's Vegan Tonkotsu Ramen Soup Bowl
Inspired by Japanese noodles served in ramen bars, Annie Chun's deep, vegan porky flavor made from vegetable broth is paired with perfectly cooked noodles, corn, carrots and green onions for a sensational flavor that will instantly transport you to an authentic ramen house. Annie Chun's Vegan Tonkotsu Ramen Soup Bowl is ready in just 2.5minutes! 5.4 oz
Heat Level:
Mild
Vegan, Low Fat & Non-GMO
Ready in 2.5 minutes!
Ingredients:
Ramen Noodles: Water, Wheat Flour, Less than 2% of Salt, Lactic Acid (For Freshness).
Soup Base: Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Maltodextrin, Vegetable Soup Base (Vegetables [Carrots, Celery, Onion], Salt, Sugar, Maltodextrin, Tamari Soy Sauce [Water, Soybeans, Salt], Soybean Oil, Yeast Extract, Onion Powder, Corn Starch, Yeast Extract, Garlic, Tamari Soy Sauce [Soybeans, Salt], Spices, Natural Flavor), Canola Oil, Sugar, Sesame Seed Paste, Salt, Tapioca Flour, Vegetable Soup Base (Vegetables [Carrots, Celery, Onion], Salt, Sugar, Tapioca Maltodextrin, Yeast Extract, Onion Powder, Corn Starch, Garlic Powder, Turmeric, Flavor), Less than 2% of Distilled Vinegar, Soymilk Powder, Yeast Extract, Natural Flavors, Onion Powder, Shiitake Mushroom Extract Powder (Dextrin, Shiitake, Salt, Yeast Extract), Spices, Granulated Garlic, Flavors, Rosemary Extract (For Freshness).
Topping: Dehydrated Green Onion, Dehydrated Carrot, Dehydrated Corn, Potassium Carbonate, Glucose.
Contains: Wheat, Soy, Sesame.
Ingredients and special claims may be subject to change without notice. Please see label of product on store shelves for the most current information.
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